Restaurants

  1. Elevate your Al Fresco Dining Experience

    Elevate your Al Fresco Dining Experience
    Given the UK’s long winters it’s a shame not to make the most of balmy summer evenings and the short lived summers we do get, with a spot of outdoor dining. When the weather is behaving in Blighty, Brits love nothing more than to eat outside - just look at how often supermarket barbecue sections are left with nothing but...
  2. Why your table's finishing touches can make or break Christmas

    Why your table's finishing touches can make or break Christmas
    This year, Christmas is going to be extra special. Last year saw us spending our Christmas on Zoom. Family dinner was an online affair. But this year, with fewer restrictions in place, many families want to spend Christmas sitting around the same table, sharing food and laughing at the same old cracker jokes. It doesn't matter if you're planning your...
  3. The Perfect Table Linen Setting

    The Perfect Table Linen Setting
    The after-effects of a year-long pandemic will leave restaurant-goers wary of their health and hygiene. Any wear and tear previously overlooked will no longer be accepted, particularly at the table. Pristine table linen is fundamental to providing a premium service that assures your guests they are in safe hands. Richard Haworth's market leading table linen is sure to provide the...
  4. How to Create the Perfect Christmas Dinner Setting

    How to Create the Perfect Christmas Dinner Setting
    Many restaurants may well be closed this year due to the various covid-19 restrictions that we are all facing. However, you can still have a very memorable occasion this Christmas at home. Bringing a smart and luxurious feel to your home dining is all about the way you set the scene. At the heart of it all – apart from the Christmas tree, of course – is the table setting. In this blog, we show you how to create the perfect Christmas dinner setting to suit your style.    Table linen for a refined touch When it comes to special celebrations, table linen really does make the occasion feel more refined. That touch of traditional style can take the form of a classic white tablecloth. Continue reading →
  5. How to cook and dress like a top Chef

    How to cook and dress like a top Chef
    Things are feeling very different this year. While summer was all about barbecues and outdoor dining, as the weather turns colder we’re all starting to notice what’s missing. Though most bars and restaurants have reopened, social distancing restrictions mean it simply doesn't feel the same. So, how do you mark a special occasion if you can't go to your favourite restaurant and enjoy the chef's delights? Whether it’s Friday date night or you’re celebrating a personal success, a nice night out is a tradition you’ve missed. But there’s no need to give up on that special feeling! Why not recreate it at home with these handy hints?   Continue reading →
  6. How to enjoy the restaurant experience at home

    How to enjoy the restaurant experience at home
    We're over two weeks into 'lockdown life' here in the UK, and it's still unclear whether daily life will be back to normal in weeks or even months. COVID-19 is wreaking havoc on businesses and individuals around the world, and yet we Brits can't even pop to the pub or head out for a meal to take our minds off the stress and worry of the daily news. Here are five top tips for enjoying a posh dinner out (at home) without breaking quarantine. Warning: you will have to cook it yourself. 1. Make it three courses - or more One course is finished in ten minutes and before you know it you're back on the sofa watching TV. If you really want to make an occasion of it, Continue reading →
  7. Richard Haworth awarded ISO 9001:2015 accreditation

    Richard Haworth awarded ISO 9001:2015 accreditation
    January 2018 - Manchester-based linen manufacturer and supplier - Richard Haworth - has recently been awarded the latest ISO 9001:2015 certification, the internationally recognized benchmark for quality within an organisation.   By achieving the ISO 9001 certification, Richard Haworth are able to demonstrate to customers and suppliers that the systems in place meet the high standards set out by the International Organisation for Standardisation (ISO).   To gain the ISO 9001 certification, the company demonstrated the dedication and commitment to meeting the needs of customers, operating efficient management processes and delivering consistent, good quality products and services. Continue reading →
  8. 5 Rising trends for the food and beverage sectors

    5 Rising trends for the food and beverage sectors
    The food and beverage industry is as susceptible to the whims of fashion and change as any other. Here's a look at five rising trends sweeping the UK and European F&B sectors. Counter couture Brexit is having a major impact on business models across numerous industries, and the food and beverage sectors are no exceptions. The imminent changes are likely to see a switch to the more American 'diner' models that embrace counter couture and downplay full table service. This is an effective model from an economic perspective, and it generally requires fewer members of staff to serve more customers. Continue reading →
  9. 6 Essential marketing tips for any successful restaurant

    6 Essential marketing tips for any successful restaurant
    Whether you're running a boutique restaurant or string of successful eateries, relevant and effective marketing is vital for keeping your existing customers engaged, attracting new customers, and growing your business. There are many elements involved in successful marketing, here are six essential marketing tips that every restaurant needs to guarantee success...   1. Customer awareness Get to know your customers and the type of people you want to attract to your restaurant. Build a bespoke database of clientele and people interested in your food. Continue reading →
  10. The Rise of the Food Truck Trend and How it can Help your Restaurant

    The Rise of the Food Truck Trend and How it can Help your Restaurant
    Food trucks have been taking the catering industry by storm and often they can be a stepping stone to opening a restaurant. However, increasingly the opposite is happening and many restaurants are opening successful food truck businesses alongside their restaurant business. But what benefits could this have for an already established restaurant? Continue reading →

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