Customer Service 0845 337 7001

Trade Enquiries 0845 3377732

Customer Service 0845 337 7001

Trade Enquiries 0845 3377732

A Selection of our Customers

restaurant

  • How to enjoy the restaurant experience at home

    We're over two weeks into 'lockdown life' here in the UK, and it's still unclear whether daily life will be back to normal in weeks or even months. COVID-19 is wreaking havoc on businesses and individuals around the world, and yet we Brits can't even pop to the pub or head out for a meal to take our minds off the stress and worry of the daily news. Here are five top tips for enjoying a posh dinner out (at home) without breaking quarantine. Warning: you will have to cook it yourself.

     

    1. Make it three courses - or more

    One course is finished in ten minutes and before you know it you're back on the sofa watching TV. If you really want to make an occasion of it, Continue reading

  • 2018 restaurant trends

    As 2017 heads towards its conclusion, we are nearly ready for another year in hospitality. Anyone who keeps an eye on the industry, or who dines out on a regular basis, will know that every year new trends and fads emerge, and in this article we take a look at what we could see more of in 2018, judging by this year's restaurant developments.

     

    Restaurant groups

     

    If you can do something well once, why not do it just as well again? Successful British restaurants are eyeing the success of brands which are headed up by big-name chefs. They know the importance of a good reputation, and how it can be a wise business move to expand as soon as possible, Continue reading

  • 6 Essential marketing tips for any successful restaurant

    Whether you're running a boutique restaurant or string of successful eateries, relevant and effective marketing is vital for keeping your existing customers engaged, attracting new customers, and growing your business. There are many elements involved in successful marketing, here are six essential marketing tips that every restaurant needs to guarantee success...

     

    1. Customer awareness

    Get to know your customers and the type of people you want to attract to your restaurant. Build a bespoke database of clientele and people interested in your food. Continue reading

  • How to Make the Most of your Outdoor Space this Summer

    There’s nothing the British like more than a little al fresco drinking and dining in the summer months, so a well-designed outdoor area has never been so important for restaurants and hotels. So how do you make the most of the space you have?

     

    Firstly, prepare for all weathers and seasons. Make sure you create a space that can be enjoyed in all weathers as this will encourage Continue reading

  • Summer Style Guide 2014 - In the Restaurant

    In the Restaurant: Seasonal & Stylish

     

    Dress to impress in your restaurant this summer with these simple details that will turn your year-round dining room into a summertime oasis. Update your look with a refreshing seasonal twist and this season’s colour trends. Balance classic whites with accent pieces and some stylish essentials, accented with crisp linens and seasonal blooms for an instant style update.

     

    Linen

     

    The clean lines and simple elegance of fresh, white linen is the perfect place to start when overhauling your restaurant’s look. Continue reading

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